Panini – Pastrami & Blue Cheese



Uncured extra lean pastrami on grilled sourdough bread with blue cheese, cream cheese, and caramelized red onion. 

Our sandwiches and panini are made with vegeterian fed pork and turkey, and 100% grass fed and finished beef, all raised with no added antibiotics or hormones. We use Fairfield Bread Company bread, baked fresh daily, and Tribeca Oven artisanal baguettes and rolls.